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Page 1
Developing a Descriptive Sensory Characterization of Flour Tortilla Applying Flash Profile.
Foods. 2021 Jun 25;10(7):1473. doi: 10.3390/foods10071473.
Foods. 2021.
PMID: 34202068
Free PMC article.
Bioactive Protecting Coating of Guar Gum with Thyme Oil to Extend Shelf Life of Tilapia (Oreoschromis niloticus) Fillets.
Ruelas-Chacon X, Aguilar-González A, de la Luz Reyes-Vega M, Peralta-Rodríguez RD, Corona-Flores J, Rebolloso-Padilla ON, Aguilera-Carbo AF.
Ruelas-Chacon X, et al. Among authors: rebolloso padilla on.
Polymers (Basel). 2020 Dec 17;12(12):3019. doi: 10.3390/polym12123019.
Polymers (Basel). 2020.
PMID: 33348654
Free PMC article.
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Extending Shelf-Life and Quality of Minimally Processed Golden Delicious Apples with Three Bioactive Coatings Combined with Cinnamon Essential Oil.
Solís-Contreras GA, Rodríguez-Guillermo MC, de la Luz Reyes-Vega M, Aguilar CN, Rebolloso-Padilla ON, Corona-Flores J, de Abril Alexandra Soriano-Melgar L, Ruelas-Chacon X.
Solís-Contreras GA, et al. Among authors: rebolloso padilla on.
Foods. 2021 Mar 12;10(3):597. doi: 10.3390/foods10030597.
Foods. 2021.
PMID: 33809024
Free PMC article.
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