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In a nutshell: prospects and challenges on coatings for edible kernels.
de Azeredo HMC, Otoni CG, de Assis OBG, Forato LA, Bernardes-Filho R. de Azeredo HMC, et al. Among authors: de assis obg. J Sci Food Agric. 2020 Apr;100(6):2321-2326. doi: 10.1002/jsfa.10190. Epub 2020 Jan 10. J Sci Food Agric. 2020. PMID: 31821568 Review.
Nano- and micro-sized carnauba wax emulsions-based coatings incorporated with ginger essential oil and hydroxypropyl methylcellulose on papaya: Preservation of quality and delay of post-harvest fruit decay.
Miranda M, Sun X, Marín A, Dos Santos LC, Plotto A, Bai J, Benedito Garrido Assis O, David Ferreira M, Baldwin E. Miranda M, et al. Among authors: benedito garrido assis o. Food Chem X. 2022 Feb 7;13:100249. doi: 10.1016/j.fochx.2022.100249. eCollection 2022 Mar 30. Food Chem X. 2022. PMID: 35499002 Free PMC article.
Measuring bacterial cells size with AFM.
Osiro D, Filho RB, Assis OB, Jorge LA, Colnago LA. Osiro D, et al. Among authors: assis ob. Braz J Microbiol. 2012 Jan;43(1):341-7. doi: 10.1590/S1517-838220120001000040. Epub 2012 Jun 1. Braz J Microbiol. 2012. PMID: 24031837 Free PMC article.