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Page 1
Changes in the chemical compositions and biological properties of kombucha beverages made from black teas and pineapple peels and cores.
Sci Rep. 2023 May 15;13(1):7859. doi: 10.1038/s41598-023-34954-7.
Sci Rep. 2023.
PMID: 37188725
Free PMC article.
The potential of the newly isolated thermotolerant yeast Pichia kudriavzevii RZ8-1 for high-temperature ethanol production.
Chamnipa N, Thanonkeo S, Klanrit P, Thanonkeo P.
Chamnipa N, et al.
Braz J Microbiol. 2018 Apr-Jun;49(2):378-391. doi: 10.1016/j.bjm.2017.09.002. Epub 2017 Nov 4.
Braz J Microbiol. 2018.
PMID: 29154013
Free PMC article.
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