Noman Walayat - Search Results

Year	Number of Results
2019	2
2020	5
2021	10
2022	10
2023	14
2024	2

1

Camel milk protectiveness toward multiple liver disorders: A review.

Shakeel K, Rabail R, Iahtisham-Ul-Haq, Sehar S, Nawaz A, Manzoor MF, Walayat N, Socol CT, Maerescu CM, Aadil RM. Shakeel K, et al. Among authors: walayat n. Front Nutr. 2022 Sep 15;9:944842. doi: 10.3389/fnut.2022.944842. eCollection 2022. Front Nutr. 2022. PMID: 36185679 Free PMC article. Review.

2

Bio-aerogels: Fabrication, properties and food applications.

Abdullah, Zou Y, Farooq S, Walayat N, Zhang H, Faieta M, Pittia P, Huang Q. Abdullah, et al. Among authors: walayat n. Crit Rev Food Sci Nutr. 2023;63(24):6687-6709. doi: 10.1080/10408398.2022.2037504. Epub 2022 Feb 14. Crit Rev Food Sci Nutr. 2023. PMID: 35156465

3

Marine Alkaloids: Compounds with In Vivo Activity and Chemical Synthesis.

Munekata PES, Pateiro M, Conte-Junior CA, Domínguez R, Nawaz A, Walayat N, Movilla Fierro E, Lorenzo JM. Munekata PES, et al. Among authors: walayat n. Mar Drugs. 2021 Jun 28;19(7):374. doi: 10.3390/md19070374. Mar Drugs. 2021. PMID: 34203532 Free PMC article. Review.

4

Functional and Nutraceutical Significance of Amla (Phyllanthus emblica L.): A Review.

Gul M, Liu ZW, Iahtisham-Ul-Haq, Rabail R, Faheem F, Walayat N, Nawaz A, Shabbir MA, Munekata PES, Lorenzo JM, Aadil RM. Gul M, et al. Among authors: walayat n. Antioxidants (Basel). 2022 Apr 22;11(5):816. doi: 10.3390/antiox11050816. Antioxidants (Basel). 2022. PMID: 35624683 Free PMC article. Review.

5

Protein oxidation in muscle-based products: Effects on physicochemical properties, quality concerns, and challenges to food industry.

Nawaz A, Irshad S, Ali Khan I, Khalifa I, Walayat N, Muhammad Aadil R, Kumar M, Wang M, Chen F, Cheng KW, Lorenzo JM. Nawaz A, et al. Among authors: walayat n. Food Res Int. 2022 Jul;157:111322. doi: 10.1016/j.foodres.2022.111322. Epub 2022 May 2. Food Res Int. 2022. PMID: 35761609 Review.

6

Recent Trends and Applications of Nanoencapsulated Bacteriocins against Microbes in Food Quality and Safety.

Shafique B, Ranjha MMAN, Murtaza MA, Walayat N, Nawaz A, Khalid W, Mahmood S, Nadeem M, Manzoor MF, Ameer K, Aadil RM, Ibrahim SA. Shafique B, et al. Among authors: walayat n. Microorganisms. 2022 Dec 28;11(1):85. doi: 10.3390/microorganisms11010085. Microorganisms. 2022. PMID: 36677377 Free PMC article. Review.

7

Food protein glycation: A review focusing on stability and in vitro digestive characteristics of oil/water emulsions.

Tang W, Zhang Q, Ritzoulis C, Walayat N, Ding Y, Liu J. Tang W, et al. Among authors: walayat n. Compr Rev Food Sci Food Saf. 2023 May;22(3):1986-2016. doi: 10.1111/1541-4337.13138. Epub 2023 Mar 20. Compr Rev Food Sci Food Saf. 2023. PMID: 36939688 Review.

8

Natural Plant Extracts: An Update about Novel Spraying as an Alternative of Chemical Pesticides to Extend the Postharvest Shelf Life of Fruits and Vegetables.

Shahbaz MU, Arshad M, Mukhtar K, Nabi BG, Goksen G, Starowicz M, Nawaz A, Ahmad I, Walayat N, Manzoor MF, Aadil RM. Shahbaz MU, et al. Among authors: walayat n. Molecules. 2022 Aug 12;27(16):5152. doi: 10.3390/molecules27165152. Molecules. 2022. PMID: 36014396 Free PMC article. Review.

9

Recent development in evaluation methods, influencing factors and control measures for freeze denaturation of food protein.

Zhang G, Zhu C, Walayat N, Nawaz A, Ding Y, Liu J. Zhang G, et al. Among authors: walayat n. Crit Rev Food Sci Nutr. 2023;63(22):5874-5889. doi: 10.1080/10408398.2022.2025534. Epub 2022 Jan 7. Crit Rev Food Sci Nutr. 2023. PMID: 34996325 Review.

10

Structural diversity, fermentation production, bioactivities and applications of triterpenoids from several common medicinal fungi: Recent advances and future perspectives.

Zhao P, Guan M, Tang W, Walayat N, Ding Y, Liu J. Zhao P, et al. Among authors: walayat n. Fitoterapia. 2023 Apr;166:105470. doi: 10.1016/j.fitote.2023.105470. Epub 2023 Mar 11. Fitoterapia. 2023. PMID: 36914012 Review.

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