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Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
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2015 | 1 |
2017 | 1 |
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2021 | 1 |
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Page 1
Development of a Probiotic Beverage Using Breadfruit Flour as a Substrate.
Foods. 2019 Jun 17;8(6):214. doi: 10.3390/foods8060214.
Foods. 2019.
PMID: 31212995
Free PMC article.
Metabolite profiling identifies chemical markers associated with the cytotoxic properties of roasted fermented avocado seeds.
Zhao Z, Hamid N, Gutierrez-Maddox N, Kam R, Kantono K, Wang K, Young T, Le TT, Lu J.
Zhao Z, et al. Among authors: gutierrez maddox n.
Food Res Int. 2023 Oct;172:113131. doi: 10.1016/j.foodres.2023.113131. Epub 2023 Jun 25.
Food Res Int. 2023.
PMID: 37689896
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Development of a microencapsulated probiotic delivery system for New Zealand black-footed abalone (Haliotis iris).
Masoomi Dezfooli S, Gutierrez-Maddox N, Alfaro AC, Seyfoddin A.
Masoomi Dezfooli S, et al. Among authors: gutierrez maddox n.
Pharm Dev Technol. 2021 Apr;26(4):390-402. doi: 10.1080/10837450.2021.1876090. Epub 2021 Jan 24.
Pharm Dev Technol. 2021.
PMID: 33461379
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Sensory and Physicochemical Characterization of Sourdough Bread Prepared with a Coconut Water Kefir Starter.
Limbad M, Gutierrez Maddox N, Hamid N, Kantono K.
Limbad M, et al. Among authors: gutierrez maddox n.
Foods. 2020 Aug 24;9(9):1165. doi: 10.3390/foods9091165.
Foods. 2020.
PMID: 32847003
Free PMC article.
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Sensory, Microbiological and Physicochemical Characterisation of Functional Manuka Honey Yogurts Containing Probiotic Lactobacillus reuteri DPC16.
Mohan A, Hadi J, Gutierrez-Maddox N, Li Y, Leung IKH, Gao Y, Shu Q, Quek SY.
Mohan A, et al. Among authors: gutierrez maddox n.
Foods. 2020 Jan 19;9(1):106. doi: 10.3390/foods9010106.
Foods. 2020.
PMID: 31963907
Free PMC article.
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Red cherries (Prunus avium var. Stella) processed by pulsed electric field - Physical, chemical and microbiological analyses.
Sotelo KAG, Hamid N, Oey I, Pook C, Gutierrez-Maddox N, Ma Q, Ying Leong S, Lu J.
Sotelo KAG, et al. Among authors: gutierrez maddox n.
Food Chem. 2018 Feb 1;240:926-934. doi: 10.1016/j.foodchem.2017.08.017. Epub 2017 Aug 5.
Food Chem. 2018.
PMID: 28946363
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Effect of pulsed electric fields on the flavour profile of red-fleshed sweet cherries (Prunus avium var. Stella).
Sotelo KA, Hamid N, Oey I, Gutierrez-Maddox N, Ma Q, Leong SY.
Sotelo KA, et al. Among authors: gutierrez maddox n.
Molecules. 2015 Mar 23;20(3):5223-38. doi: 10.3390/molecules20035223.
Molecules. 2015.
PMID: 25806548
Free PMC article.
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