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Dietary Supplementation with γ-Aminobutyric Acid Improves Growth, Digestive Enzyme Activity, Non-Specific Immunity and Disease Resistance against Streptococcus iniae in Juvenile Olive Flounder, Paralichthys olivaceus.
Animals (Basel). 2022 Jan 20;12(3):248. doi: 10.3390/ani12030248.
Animals (Basel). 2022.
PMID: 35158571
Free PMC article.
Interactive Effect of Dietary Gamma-Aminobutyric Acid (GABA) and Water Temperature on Growth Performance, Blood Plasma Indices, Heat Shock Proteins and GABAergic Gene Expression in Juvenile Olive Flounder Paralichthys olivaceus.
Lee S, Moniruzzaman M, Farris N, Min T, Bai SC.
Lee S, et al. Among authors: farris n.
Metabolites. 2023 Apr 30;13(5):619. doi: 10.3390/metabo13050619.
Metabolites. 2023.
PMID: 37233660
Free PMC article.
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