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Page 1
Allergenicity of acrolein-treated shrimp tropomyosin evaluated using RBL-2H3 cell and mouse model.
J Sci Food Agric. 2018 Aug;98(11):4374-4378. doi: 10.1002/jsfa.8954. Epub 2018 Apr 3.
J Sci Food Agric. 2018.
PMID: 29427351
Extraction, Identification, Modification, and Antibacterial Activity of Histone from Immature Testis of Atlantic salmon.
Fu B, Lin H, Ramesh Pavase T, Mi N, Sui J.
Fu B, et al. Among authors: mi n.
Mar Drugs. 2020 Feb 26;18(3):133. doi: 10.3390/md18030133.
Mar Drugs. 2020.
PMID: 32111010
Free PMC article.
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Determination of four different purines and their content change in seafood by high-performance liquid chromatography.
Qu X, Sui J, Mi N, Lin H.
Qu X, et al. Among authors: mi n.
J Sci Food Agric. 2017 Jan;97(2):520-525. doi: 10.1002/jsfa.7755. Epub 2016 May 10.
J Sci Food Agric. 2017.
PMID: 27080363
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Effect of transglutaminase-catalyzed glycosylation on the allergenicity and conformational structure of shrimp (Metapenaeus ensis) tropomyosin.
Yuan F, Lv L, Li Z, Mi N, Chen H, Lin H.
Yuan F, et al. Among authors: mi n.
Food Chem. 2017 Mar 15;219:215-222. doi: 10.1016/j.foodchem.2016.09.139. Epub 2016 Sep 21.
Food Chem. 2017.
PMID: 27765219
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