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A Thermotolerant Yeast Cyberlindnera rhodanensis DK Isolated from Laphet-so Capable of Extracellular Thermostable β-Glucosidase Production.
J Fungi (Basel). 2024 Mar 23;10(4):243. doi: 10.3390/jof10040243.
J Fungi (Basel). 2024.
PMID: 38667914
Free PMC article.
Tannin-Tolerant Saccharomyces cerevisiae Isolated from Traditional Fermented Tea Leaf (Miang) and Application in Fruit Wine Fermentation Using Longan Juice Mixed with Seed Extract as Substrate.
Phovisay S, Kodchasee P, Abdullahi AD, Kham NNN, Unban K, Kanpiengjai A, Saenjum C, Shetty K, Khanongnuch C.
Phovisay S, et al. Among authors: kham nnn.
Foods. 2024 Apr 26;13(9):1335. doi: 10.3390/foods13091335.
Foods. 2024.
PMID: 38731704
Free PMC article.
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Valorization of Cashew Apple Waste into a Low-Alcohol, Healthy Drink Using a Co-Culture of Cyberlindnera rhodanensis DK and Lactobacillus pentosus A14-6.
Kham NNN, Phovisay S, Unban K, Kanpiengjai A, Saenjum C, Lumyong S, Shetty K, Khanongnuch C.
Kham NNN, et al.
Foods. 2024 May 9;13(10):1469. doi: 10.3390/foods13101469.
Foods. 2024.
PMID: 38790769
Free PMC article.
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