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Year | Number of Results |
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2015 | 2 |
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Page 1
Phenolic Composition and α-Glucosidase Inhibition of Leaves from Chilean Bean Landraces.
Plant Foods Hum Nutr. 2022 Mar;77(1):135-140. doi: 10.1007/s11130-022-00955-6. Epub 2022 Feb 19.
Plant Foods Hum Nutr. 2022.
PMID: 35182308
Phenolic Composition, Antioxidant Capacity, and α-Glucosidase Inhibition of Boiled Green Beans and Leaves from Chilean Phaseolus vulgaris.
Burgos-Edwards A, Miño S, Nina N, Plaza C, Daza F, Theoduloz C, Paillán H, Carrasco B, Gajardo M, Schmeda-Hirschmann G.
Burgos-Edwards A, et al. Among authors: nina n.
Plant Foods Hum Nutr. 2023 Dec;78(4):762-767. doi: 10.1007/s11130-023-01111-4. Epub 2023 Oct 9.
Plant Foods Hum Nutr. 2023.
PMID: 37812277
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Leishmanicidal and cytotoxic activity from plants used in Tacana traditional medicine (Bolivia).
Arévalo-Lopéz D, Nina N, Ticona JC, Limachi I, Salamanca E, Udaeta E, Paredes C, Espinoza B, Serato A, Garnica D, Limachi A, Coaquira D, Salazar S, Flores N, Sterner O, Giménez A.
Arévalo-Lopéz D, et al. Among authors: nina n.
J Ethnopharmacol. 2018 Apr 24;216:120-133. doi: 10.1016/j.jep.2018.01.023. Epub 2018 Jan 31.
J Ethnopharmacol. 2018.
PMID: 29391199
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Chemical profiling and antioxidant activity of Bolivian propolis.
Nina N, Quispe C, Jiménez-Aspee F, Theoduloz C, Giménez A, Schmeda-Hirschmann G.
Nina N, et al.
J Sci Food Agric. 2016 Apr;96(6):2142-53. doi: 10.1002/jsfa.7330. Epub 2015 Jul 29.
J Sci Food Agric. 2016.
PMID: 26138367
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Phenolics from the Bolivian highlands food plant Ombrophytum subterraneum (Aspl.) B. Hansen (Balanophoraceae): Antioxidant and α-glucosidase inhibitory activity.
Nina N, Theoduloz C, Giménez A, Schmeda-Hirschmann G.
Nina N, et al.
Food Res Int. 2020 Nov;137:109382. doi: 10.1016/j.foodres.2020.109382. Epub 2020 Jun 4.
Food Res Int. 2020.
PMID: 33233084
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Antibacterial Activity, Antioxidant Effect and Chemical Composition of Propolis from the Región del Maule, Central Chile.
Nina N, Quispe C, Jiménez-Aspee F, Theoduloz C, Feresín GE, Lima B, Leiva E, Schmeda-Hirschmann G.
Nina N, et al.
Molecules. 2015 Oct 6;20(10):18144-67. doi: 10.3390/molecules201018144.
Molecules. 2015.
PMID: 26457694
Free PMC article.
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