Balancing international trade and local production for food and nutrition security: animal-sourced foods' contribution to human welfare

Affiliations

• ¹ Program Department, Welthungerhilfe, 53173, Bonn, Germany.
• ² Department of Population Health, Faculty of Epidemiology & Population Health, LSHTM, London, UK.
• ³ Department of International Environment and Development Studies (Noragric), Norwegian University of Life Sciences, Ås, Norway.
• ⁴ Food, Land and Agribusiness Management Department, Harper Adams University, Newport, Shropshire, UK.
• ⁵ Graham Centre for Agricultural Innovation, Charles Sturt University, Wagga Wagga, 2650, NSW, Australia.