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Page 1
Optimization of Supercritical Carbon Dioxide Extraction of Saussurea costus Oil and Its Antimicrobial, Antioxidant, and Anticancer Activities.
Antioxidants (Basel). 2022 Sep 30;11(10):1960. doi: 10.3390/antiox11101960.
Antioxidants (Basel). 2022.
PMID: 36290683
Free PMC article.
Ultrasound-Assisted Extraction, LC-MS/MS Analysis, Anticholinesterase, and Antioxidant Activities of Valuable Natural Metabolites from Astragalus armatus Willd.: In Silico Molecular Docking and In Vitro Enzymatic Studies.
Lekmine S, Bendjedid S, Benslama O, Martín-García AI, Boussekine S, Kadi K, Akkal S, Nieto G, Sami R, Al-Mushhin AAM, Baakdah MM, Aljaadi AM, Alharthy SA.
Lekmine S, et al. Among authors: baakdah mm.
Antioxidants (Basel). 2022 Oct 9;11(10):2000. doi: 10.3390/antiox11102000.
Antioxidants (Basel). 2022.
PMID: 36290723
Free PMC article.
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Reduction of hexavalent chromium by digested oat bran proteins.
Tsopmo A, Gao Q, Baakdah MM.
Tsopmo A, et al. Among authors: baakdah mm.
Food Chem. 2014 Jun 15;153:171-6. doi: 10.1016/j.foodchem.2013.12.049. Epub 2013 Dec 16.
Food Chem. 2014.
PMID: 24491717
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Identification of peptides, metal binding and lipid peroxidation activities of HPLC fractions of hydrolyzed oat bran proteins.
Baakdah MM, Tsopmo A.
Baakdah MM, et al.
J Food Sci Technol. 2016 Sep;53(9):3593-3601. doi: 10.1007/s13197-016-2341-6. Epub 2016 Oct 1.
J Food Sci Technol. 2016.
PMID: 27777466
Free PMC article.
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