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2021 | 2 |
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Page 1
High-Pressure Inactivation of Bacillus cereus in Human Breast Milk.
Foods. 2023 Nov 24;12(23):4245. doi: 10.3390/foods12234245.
Foods. 2023.
PMID: 38231674
Free PMC article.
Quantitative Risk Assessment of Bacillus cereus Growth during the Warming of Thawed Pasteurized Human Banked Milk Using a Predictive Mathematical Model.
Jandová M, Měřička P, Fišerová M, Landfeld A, Paterová P, Hobzová L, Jarkovská E, Kacerovský M, Houška M.
Jandová M, et al.
Foods. 2022 Apr 2;11(7):1037. doi: 10.3390/foods11071037.
Foods. 2022.
PMID: 35407124
Free PMC article.
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Bacillus cereus as a Major Cause of Discarded Pasteurized Human Banked Milk: A Single Human Milk Bank Experience.
Jandová M, Měřička P, Fišerová M, Landfeld A, Paterová P, Hobzová L, Jarkovská E, Kacerovský M, Houška M.
Jandová M, et al.
Foods. 2021 Dec 1;10(12):2955. doi: 10.3390/foods10122955.
Foods. 2021.
PMID: 34945507
Free PMC article.
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Cell Viability Assessment Using Fluorescence Vital Dyes and Confocal Microscopy in Evaluating Freezing and Thawing Protocols Used in Cryopreservation of Allogeneic Venous Grafts.
Měřička P, Janoušek L, Benda A, Lainková R, Sabó J, Dalecká M, Prokšová P, Salmay M, Špunda R, Pecha O, Jandová M, Gregor J, Štěrba L, Špaček M, Lindner J.
Měřička P, et al. Among authors: jandova m.
Int J Mol Sci. 2021 Sep 30;22(19):10653. doi: 10.3390/ijms221910653.
Int J Mol Sci. 2021.
PMID: 34638994
Free PMC article.
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