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qingping yao
(103 results)?
Mechanism of microbial production of acetoin and 2,3-butanediol optical isomers and substrate specificity of butanediol dehydrogenase.
Microb Cell Fact. 2023 Aug 29;22(1):165. doi: 10.1186/s12934-023-02163-6.
Microb Cell Fact. 2023.
PMID: 37644496
Free PMC article.
Review.
Plantibodies: a novel strategy to create pathogen-resistant plants.
Liao YC, Li HP, Zhao CS, Yao MJ, Zhang JB, Liu JL.
Liao YC, et al.
Biotechnol Genet Eng Rev. 2006;23:253-71. doi: 10.1080/02648725.2006.10648087.
Biotechnol Genet Eng Rev. 2006.
PMID: 22530511
Review.
No abstract available.
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Effects of glycerol and glucose on docosahexaenoic acid synthesis in Aurantiochyrium limacinum SFD-1502 by transcriptome analysis.
Zhang H, Zhao X, Zhao C, Zhang J, Liu Y, Yao M, Liu J.
Zhang H, et al. Among authors: yao m.
Prep Biochem Biotechnol. 2023;53(1):81-92. doi: 10.1080/10826068.2022.2042820. Epub 2022 Mar 15.
Prep Biochem Biotechnol. 2023.
PMID: 35289738
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The influence of soy protein hydrolysate (SPH) addition to infant formula powder on Streptococcus thermophilus proliferation and metabolism.
Sun ZH, Yao MJ, Bian X, Guo QQ, Guan HN, Yang Y, Wang B, Shi YG, Piekoszewski W, Yang XW, Zhang N.
Sun ZH, et al.
Food Res Int. 2021 Mar;141:110103. doi: 10.1016/j.foodres.2020.110103. Epub 2021 Jan 5.
Food Res Int. 2021.
PMID: 33641970
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Production, purification, and functional properties of microbial fibrinolytic enzymes produced by microorganism obtained from soy-based fermented foods: developments and challenges.
Yao M, Yang Y, Fan J, Ma C, Liu X, Wang Y, Wang B, Sun Z, McClements DJ, Zhang J, Liu L, Xia G, Zhang N, Sun Q.
Yao M, et al.
Crit Rev Food Sci Nutr. 2024;64(12):3725-3750. doi: 10.1080/10408398.2022.2134980. Epub 2022 Oct 31.
Crit Rev Food Sci Nutr. 2024.
PMID: 36315047
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[Heterologous expression and functional identification of a chitinase gene from wheat].
Li HP, Yao MJ, Liao YC.
Li HP, et al.
Zhi Wu Sheng Li Yu Fen Zi Sheng Wu Xue Xue Bao. 2005 Dec;31(6):589-93.
Zhi Wu Sheng Li Yu Fen Zi Sheng Wu Xue Xue Bao. 2005.
PMID: 16361785
Chinese.
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