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Comprehensive quantification of flavonoids and salicylic acid representative of Salix spp. using microLiquid Chromatography-Triple Quadrupole Mass Spectrometry: the importance of drying procedures and extraction solvent when performing classical solid-liquid extraction.
Curtasu MV, Nørskov NP. Curtasu MV, et al. J Chromatogr A. 2023 Aug 30;1705:464139. doi: 10.1016/j.chroma.2023.464139. Epub 2023 Jun 8. J Chromatogr A. 2023. PMID: 37352692 Free article.
Effects of dietary fibre and protein content on intestinal fibre degradation, short-chain fatty acid and microbiota composition in a high-fat fructose-rich diet induced obese Göttingen Minipig model.
Xu Y , Curtasu MV , Bendiks Z , Marco ML , P Nørskov N , Knudsen KEB , Hedemann MS , Lærke HN . Xu Y , et al. Among authors: curtasu mv. Food Funct. 2020 Dec 1;11(12):10758-10773. doi: 10.1039/d0fo02252g. Epub 2020 Nov 24. Food Funct. 2020. PMID: 33231591