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mi hao yang
(33 results)?
Antioxidant activities of hot water extracts from various spices.
Int J Mol Sci. 2011;12(6):4120-31. doi: 10.3390/ijms12064120. Epub 2011 Jun 21.
Int J Mol Sci. 2011.
PMID: 21747728
Free PMC article.
Multidisciplinary Approach to Smoking Cessation in Late Adolescence: A Pilot Study.
Park JS, Lee SH, Lee GH, Yang MR, Park I, Oh B.
Park JS, et al. Among authors: yang mr.
Glob Pediatr Health. 2020 Oct 3;7:2333794X20944656. doi: 10.1177/2333794X20944656. eCollection 2020.
Glob Pediatr Health. 2020.
PMID: 33062806
Free PMC article.
No abstract available.
Item in Clipboard
Pork Quality Traits According to Postmortem pH and Temperature in Berkshire.
Kim TW, Kim CW, Yang MR, No GR, Kim SW, Kim IS.
Kim TW, et al. Among authors: yang mr.
Korean J Food Sci Anim Resour. 2016;36(1):29-36. doi: 10.5851/kosfa.2016.36.1.29. Epub 2016 Feb 28.
Korean J Food Sci Anim Resour. 2016.
PMID: 27499661
Free PMC article.
Item in Clipboard
Antioxidant and antimicrobial activities of ethanol extract from the stem and leaf of Impatiens balsamina L. (Balsaminaceae) at different harvest times.
Kang SN, Goo YM, Yang MR, Ibrahim RI, Cho JH, Kim IS, Lee OH.
Kang SN, et al. Among authors: yang mr.
Molecules. 2013 May 29;18(6):6356-65. doi: 10.3390/molecules18066356.
Molecules. 2013.
PMID: 23760032
Free PMC article.
Item in Clipboard
Effect of packaging method and storage time on physicochemical characteristics of dry-cured pork neck products at 10°c.
Kim IS, Jin SK, Yang MR, Ahn DU, Park JH, Kang SN.
Kim IS, et al. Among authors: yang mr.
Asian-Australas J Anim Sci. 2014 Nov;27(11):1623-9. doi: 10.5713/ajas.2013.13728.
Asian-Australas J Anim Sci. 2014.
PMID: 25358323
Free PMC article.
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