Md. Eaqub Ali - Search Results

Year	Number of Results
2012	1
2013	1
2014	3
2015	7
2016	8
2017	6
2018	3
2019	6
2020	2
2021	1
2022	1
2024	0

1

Authentication of Halal and Kosher meat and meat products: Analytical approaches, current progresses and future prospects.

Hossain MAM, Uddin SMK, Sultana S, Wahab YA, Sagadevan S, Johan MR, Ali ME. Hossain MAM, et al. Among authors: ali me. Crit Rev Food Sci Nutr. 2022;62(2):285-310. doi: 10.1080/10408398.2020.1814691. Epub 2020 Sep 11. Crit Rev Food Sci Nutr. 2022. PMID: 32914638 Review.

2

α-glucosidase inhibitors isolated from Mimosa pudica L.

Tasnuva ST, Qamar UA, Ghafoor K, Sahena F, Jahurul MHA, Rukshana AH, Juliana MJ, Al-Juhaimi FY, Jalifah L, Jalal KCA, Ali ME, Zaidul ISM. Tasnuva ST, et al. Among authors: ali me. Nat Prod Res. 2019 May;33(10):1495-1499. doi: 10.1080/14786419.2017.1419224. Epub 2017 Dec 27. Nat Prod Res. 2019. PMID: 29281898

3

Purslane weed (Portulaca oleracea): a prospective plant source of nutrition, omega-3 fatty acid, and antioxidant attributes.

Uddin MK, Juraimi AS, Hossain MS, Nahar MA, Ali ME, Rahman MM. Uddin MK, et al. Among authors: ali me. ScientificWorldJournal. 2014 Feb 10;2014:951019. doi: 10.1155/2014/951019. eCollection 2014. ScientificWorldJournal. 2014. PMID: 24683365 Free PMC article. Review.

4

Can We Optimize Arc Discharge and Laser Ablation for Well-Controlled Carbon Nanotube Synthesis?

Das R, Shahnavaz Z, Ali ME, Islam MM, Abd Hamid SB. Das R, et al. Among authors: ali me. Nanoscale Res Lett. 2016 Dec;11(1):510. doi: 10.1186/s11671-016-1730-0. Epub 2016 Nov 18. Nanoscale Res Lett. 2016. PMID: 27864819 Free PMC article. Review.

5

Rapid porcine detection in gelatin-based highly processed products using loop mediated isothermal amplification.

Tasrip NA, Mohd Desa MN, Khairil Mokhtar NF, Sajali N, Mohd Hashim A, Ali ME, Kqueen CY. Tasrip NA, et al. Among authors: ali me. J Food Sci Technol. 2021 Dec;58(12):4504-4513. doi: 10.1007/s13197-020-04932-2. Epub 2021 Jan 6. J Food Sci Technol. 2021. PMID: 34629514 Free PMC article.

6

Universal mini COI barcode for the identification of fish species in processed products.

Sultana S, Ali ME, Hossain MAM, Asing, Naquiah N, Zaidul ISM. Sultana S, et al. Among authors: ali me. Food Res Int. 2018 Mar;105:19-28. doi: 10.1016/j.foodres.2017.10.065. Epub 2017 Nov 3. Food Res Int. 2018. PMID: 29433207

7

Graphene oxide exhibits differential mechanistic action towards Gram-positive and Gram-negative bacteria.

Pulingam T, Thong KL, Ali ME, Appaturi JN, Dinshaw IJ, Ong ZY, Leo BF. Pulingam T, et al. Among authors: ali me. Colloids Surf B Biointerfaces. 2019 Sep 1;181:6-15. doi: 10.1016/j.colsurfb.2019.05.023. Epub 2019 May 11. Colloids Surf B Biointerfaces. 2019. PMID: 31103799

8

Double gene targeting PCR assay for the detection of Crocodylus porosus in commercial products.

Ahmad Nizar NN, Ali ME, Hossain MAM, Sultana S, Ahamad MNU. Ahmad Nizar NN, et al. Among authors: ali me. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018 Jun;35(6):1038-1051. doi: 10.1080/19440049.2018.1440644. Epub 2018 Feb 26. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018. PMID: 29447579

9

Universal mitochondrial 16s rRNA biomarker for mini-barcode to identify fish species in Malaysian fish products.

Hossain MAM, Uddin SMK, Chowdhury ZZ, Sultana S, Johan MR, Rohman A, Erwanto Y, Ali ME. Hossain MAM, et al. Among authors: ali me. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2019 Apr;36(4):493-506. doi: 10.1080/19440049.2019.1580389. Epub 2019 Mar 13. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2019. PMID: 30865559

10

Multiplex PCR assay discriminates rabbit, rat and squirrel meat in food chain.

Ahamad MNU, Ali ME, Hossain MAM, Asing A, Sultana S, Jahurul MHA. Ahamad MNU, et al. Among authors: ali me. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2017 Dec;34(12):2043-2057. doi: 10.1080/19440049.2017.1359752. Epub 2017 Oct 12. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2017. PMID: 28748739

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