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balo ndiaye
(6 results)?
Multi-objective optimization of solid/liquid extraction of total sunflower proteins from cold press meal.
Food Chem. 2020 Jul 1;317:126423. doi: 10.1016/j.foodchem.2020.126423. Epub 2020 Feb 18.
Food Chem. 2020.
PMID: 32097824
Characteristics of Soy Protein Prepared Using an Aqueous Ethanol Washing Process.
Peng Y, Kyriakopoulou K, Ndiaye M, Bianeis M, Keppler JK, van der Goot AJ.
Peng Y, et al. Among authors: ndiaye m.
Foods. 2021 Sep 18;10(9):2222. doi: 10.3390/foods10092222.
Foods. 2021.
PMID: 34574332
Free PMC article.
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Removal of phenolic compounds from de-oiled sunflower kernels by aqueous ethanol washing.
Jia W, Kyriakopoulou K, Roelofs B, Ndiaye M, Vincken JP, Keppler JK, van der Goot AJ.
Jia W, et al. Among authors: ndiaye m.
Food Chem. 2021 Nov 15;362:130204. doi: 10.1016/j.foodchem.2021.130204. Epub 2021 May 25.
Food Chem. 2021.
PMID: 34091162
Free article.
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Combined Effect of Extraction and Purification Conditions on Yield, Composition and Functional and Structural Properties of Lupin Proteins.
Albe-Slabi S, Mesieres O, Mathé C, Ndiaye M, Galet O, Kapel R.
Albe-Slabi S, et al. Among authors: ndiaye m.
Foods. 2022 Jun 2;11(11):1646. doi: 10.3390/foods11111646.
Foods. 2022.
PMID: 35681397
Free PMC article.
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