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Page 1
Comparison of the acidogenic and methanogenic potential of agroindustrial residues.
Waste Manag. 2018 Feb;72:178-185. doi: 10.1016/j.wasman.2017.11.033. Epub 2017 Nov 24.
Waste Manag. 2018.
PMID: 29239737
The Egg Yolk Content in ω-3 and Conjugated Fatty Acids Can Be Sustainably Increased upon Long-Term Feeding of Laying Hens with a Diet Containing Flaxseeds and Pomegranate Seed Oil.
Ngo Njembe MT, Dejonghe L, Verstraelen E, Mignolet E, Leclercq M, Dailly H, Gardin C, Buchet M, Waingeh Nain C, Larondelle Y.
Ngo Njembe MT, et al. Among authors: leclercq m.
Foods. 2021 May 19;10(5):1134. doi: 10.3390/foods10051134.
Foods. 2021.
PMID: 34069647
Free PMC article.
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