Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2005 | 1 |
2006 | 1 |
2019 | 1 |
2024 | 0 |
Search Results
2 results
Results by year
Filters applied: . Clear all
It looks like you are searching for an author.
Results are currently sorted by Best Match. To see the newest results first,
change the sort order to Most Recent.
Page 1
Grape Seeds: Chromatographic Profile of Fatty Acids and Phenolic Compounds and Qualitative Analysis by FTIR-ATR Spectroscopy.
Foods. 2019 Dec 21;9(1):10. doi: 10.3390/foods9010010.
Foods. 2019.
PMID: 31877706
Free PMC article.
Influence of yeast strain on ochratoxin A content during fermentation of white and red must.
Cecchini F, Morassut M, Garcia Moruno E, Di Stefano R.
Cecchini F, et al. Among authors: morassut m.
Food Microbiol. 2006 Aug;23(5):411-7. doi: 10.1016/j.fm.2005.08.003. Epub 2005 Oct 10.
Food Microbiol. 2006.
PMID: 16943031
Item in Clipboard
Cite
Cite