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Page 1
Bioaccumulation of PCBs and PBDEs in Fish from a Tropical Lake Chapala, Mexico.
Toxics. 2021 Sep 29;9(10):241. doi: 10.3390/toxics9100241.
Toxics. 2021.
PMID: 34678937
Free PMC article.
Bioactive compounds in tomato (Solanum lycopersicum) variety saladette and their relationship with soil mineral content.
Flores IR, Vásquez-Murrieta MS, Franco-Hernández MO, Márquez-Herrera CE, Ponce-Mendoza A, Del Socorro López-Cortéz M.
Flores IR, et al. Among authors: franco hernandez mo.
Food Chem. 2021 May 15;344:128608. doi: 10.1016/j.foodchem.2020.128608. Epub 2020 Nov 13.
Food Chem. 2021.
PMID: 33229147
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Physical properties of zein-alginate-glycerol edible films and their application in the preservation of chili peppers (Capsicum annuum L.).
Linares-Castañeda A, Franco-Hernández MO, Gómez Y Gómez YLM, Corzo-Rios LJ.
Linares-Castañeda A, et al. Among authors: franco hernandez mo.
Food Sci Biotechnol. 2023 Jul 26;33(4):889-902. doi: 10.1007/s10068-023-01393-z. eCollection 2024 Mar.
Food Sci Biotechnol. 2023.
PMID: 38371689
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A bionanohybrid ZnAl-NADS ecological pesticide as a treatment for soft rot disease in potato (Solanum tuberosum L.).
Morales-Irigoyen EE, de Las Mercedes Gómez-Y-Gómez Y, Flores-Moreno JL, Franco-Hernández MO.
Morales-Irigoyen EE, et al. Among authors: franco hernandez mo.
Environ Sci Pollut Res Int. 2018 Aug;25(22):21430-21439. doi: 10.1007/s11356-017-9875-7. Epub 2017 Sep 18.
Environ Sci Pollut Res Int. 2018.
PMID: 28921162
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Relationship between the elemental composition of grapeyards and bioactive compounds in the Cabernet Sauvignon grapes Vitis vinífera harvested in Mexico.
Acuña-Avila PE, Vásquez-Murrieta MS, Franco Hernández MO, López-Cortéz MDS.
Acuña-Avila PE, et al. Among authors: franco hernandez mo.
Food Chem. 2016 Jul 15;203:79-85. doi: 10.1016/j.foodchem.2016.02.031. Epub 2016 Feb 4.
Food Chem. 2016.
PMID: 26948592
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