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2018 | 2 |
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Page 1
Five Years Monitoring the Emergence of Unregulated Toxins in Shellfish in France (EMERGTOX 2018-2022).
Mar Drugs. 2023 Jul 31;21(8):435. doi: 10.3390/md21080435.
Mar Drugs. 2023.
PMID: 37623716
Free PMC article.
Micropollutants and chemical residues in organic and conventional meat.
Dervilly-Pinel G, Guérin T, Minvielle B, Travel A, Normand J, Bourin M, Royer E, Dubreil E, Mompelat S, Hommet F, Nicolas M, Hort V, Inthavong C, Saint-Hilaire M, Chafey C, Parinet J, Cariou R, Marchand P, Le Bizec B, Verdon E, Engel E.
Dervilly-Pinel G, et al. Among authors: nicolas m.
Food Chem. 2017 Oct 1;232:218-228. doi: 10.1016/j.foodchem.2017.04.013. Epub 2017 Apr 5.
Food Chem. 2017.
PMID: 28490068
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Exploration of Vulcanodinium rugosum Toxins and their Metabolism Products in Mussels from the Ingril Lagoon Hotspot in France.
Hort V, Bastardo-Fernández I, Nicolas M.
Hort V, et al. Among authors: nicolas m.
Mar Drugs. 2023 Jul 29;21(8):429. doi: 10.3390/md21080429.
Mar Drugs. 2023.
PMID: 37623710
Free PMC article.
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First Detection of Tetrodotoxin in Bivalves and Gastropods from the French Mainland Coasts.
Hort V, Arnich N, Guérin T, Lavison-Bompard G, Nicolas M.
Hort V, et al. Among authors: nicolas m.
Toxins (Basel). 2020 Sep 16;12(9):599. doi: 10.3390/toxins12090599.
Toxins (Basel). 2020.
PMID: 32947992
Free PMC article.
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First Evidence of the Presence of Anatoxin-A in Sea Figs Associated with Human Food Poisonings in France.
Biré R, Bertin T, Dom I, Hort V, Schmitt C, Diogène J, Lemée R, De Haro L, Nicolas M.
Biré R, et al. Among authors: nicolas m.
Mar Drugs. 2020 May 29;18(6):285. doi: 10.3390/md18060285.
Mar Drugs. 2020.
PMID: 32485965
Free PMC article.
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Extended Targeted and Non-Targeted Strategies for the Analysis of Marine Toxins in Mussels and Oysters by (LC-HRMS).
Dom I, Biré R, Hort V, Lavison-Bompard G, Nicolas M, Guérin T.
Dom I, et al. Among authors: nicolas m.
Toxins (Basel). 2018 Sep 14;10(9):375. doi: 10.3390/toxins10090375.
Toxins (Basel). 2018.
PMID: 30223487
Free PMC article.
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Ochratoxin A determination in swine muscle and liver from French conventional or organic farming production systems.
Hort V, Nicolas M, Minvielle B, Maleix C, Desbourdes C, Hommet F, Dragacci S, Dervilly-Pinel G, Engel E, Guérin T.
Hort V, et al. Among authors: nicolas m.
J Chromatogr B Analyt Technol Biomed Life Sci. 2018 Aug 15;1092:131-137. doi: 10.1016/j.jchromb.2018.05.040. Epub 2018 May 28.
J Chromatogr B Analyt Technol Biomed Life Sci. 2018.
PMID: 29890406
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