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marinakoussemon
(1 results)?
Contribution to the improvement of the nutritional and functional properties of bread by incorporating cinnamon powder (Cinnamomum verum).
Food Sci Nutr. 2023 Jul 13;11(10):6241-6248. doi: 10.1002/fsn3.3564. eCollection 2023 Oct.
Food Sci Nutr. 2023.
PMID: 37823129
Free PMC article.
Traditional milk transformation schemes in Côte d'Ivoire and their impact on the prevalence of Streptococcus bovis complex bacteria in dairy products.
Sanhoun AR, Traoré SG, Gboko KDT, Kirioua J, Kurt F, Otaru N, Iten P, Kaindi DWM, Kreikemeyer B, Renault P, Dao D, Hattendorf J, Meile L, Koussemon M, Jans C, Bonfoh B.
Sanhoun AR, et al. Among authors: koussemon m.
PLoS One. 2020 May 15;15(5):e0233132. doi: 10.1371/journal.pone.0233132. eCollection 2020.
PLoS One. 2020.
PMID: 32413097
Free PMC article.
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Mass spectrometry-based detection and risk assessment of mycotoxin contamination of 'kankankan' used for roasted meat consumption in Abidjan, Côte d'Ivoire.
Yapo AE, Strub C, Durand N, Ahoua ARC, Schorr-Galindo S, Bonfoh B, Fontana A, Koussémon M.
Yapo AE, et al. Among authors: koussemon m.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2020 Sep;37(9):1564-1578. doi: 10.1080/19440049.2020.1784468. Epub 2020 Jul 24.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2020.
PMID: 32706305
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Molecular Characterization of Mycolactone Producing Mycobacteria from Aquatic Environments in Buruli Ulcer Non-Endemic Areas in Côte d'Ivoire.
Tano MB, Dassi C, Mosi L, Koussémon M, Bonfoh B.
Tano MB, et al. Among authors: koussemon m.
Int J Environ Res Public Health. 2017 Feb 11;14(2):178. doi: 10.3390/ijerph14020178.
Int J Environ Res Public Health. 2017.
PMID: 28208653
Free PMC article.
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No Paragonimus in high-risk groups in Côte d'Ivoire, but considerable prevalence of helminths and intestinal protozoon infections.
Traoré SG, Odermatt P, Bonfoh B, Utzinger J, Aka ND, Adoubryn KD, Assoumou A, Dreyfuss G, Koussémon M.
Traoré SG, et al. Among authors: koussemon m.
Parasit Vectors. 2011 Jun 3;4:96. doi: 10.1186/1756-3305-4-96.
Parasit Vectors. 2011.
PMID: 21639877
Free PMC article.
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Glucose fermentation by Propionibacterium microaerophilum: effect of pH on metabolism and bioenergetic.
Koussémon M, Combet-Blanc Y, Ollivier B.
Koussémon M, et al.
Curr Microbiol. 2003 Feb;46(2):141-5. doi: 10.1007/s00284-002-3839-x.
Curr Microbiol. 2003.
PMID: 12520370
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