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Page 1
Antibacterial and antibiofilm activity of essential oil of clove against Listeria monocytogenes and Salmonella Enteritidis.
Food Sci Technol Int. 2022 Apr;28(4):331-339. doi: 10.1177/10820132211013273. Epub 2021 May 4.
Food Sci Technol Int. 2022.
PMID: 33947265
Selected-ion flow-tube mass spectrometry for the identification of volatile spoilage markers for fresh pork packaged under modified atmospheres.
Chen L, Mardiansyah ST, Kuuliala L, Somrani M, Walgraeve C, Demeestere K, Devlieghere F.
Chen L, et al. Among authors: somrani m.
Food Chem. 2023 Oct 15;423:136318. doi: 10.1016/j.foodchem.2023.136318. Epub 2023 May 6.
Food Chem. 2023.
PMID: 37210876
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Garlic, Onion, and Cinnamon Essential Oil Anti-biofilms' Effect against Listeria monocytogenes.
Somrani M, Inglés MC, Debbabi H, Abidi F, Palop A.
Somrani M, et al.
Foods. 2020 May 4;9(5):567. doi: 10.3390/foods9050567.
Foods. 2020.
PMID: 32375294
Free PMC article.
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Biofilm busters: Exploring the antimicrobial and antibiofilm properties of essential oils against Salmonella Enteritidis.
Somrani M, Huertas JP, Iguaz A, Debbabi H, Palop A.
Somrani M, et al.
Food Sci Technol Int. 2024 Jan 17:10820132241227004. doi: 10.1177/10820132241227004. Online ahead of print.
Food Sci Technol Int. 2024.
PMID: 38234112
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Rapid and non-destructive microbial quality prediction of fresh pork stored under modified atmospheres by using selected-ion flow-tube mass spectrometry and machine learning.
Chen L, Kuuliala L, Somrani M, Walgraeve C, Demeestere K, De Baets B, Devlieghere F.
Chen L, et al. Among authors: somrani m.
Meat Sci. 2024 Mar 31;213:109505. doi: 10.1016/j.meatsci.2024.109505. Online ahead of print.
Meat Sci. 2024.
PMID: 38579509
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