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Nutritional, physicochemical and sensorial acceptance of functional cookies enriched with xiquexique (Pilosocereus gounellei) flour.
Dourado Gomes Machado TA, Pacheco MTB, do Egypto Queiroga RCR, Cavalcante LM, Bezerril FF, Ormenese RCSC, Garcia AO, Nabeshima EH, Pintado MME, de Oliveira MEG. Dourado Gomes Machado TA, et al. PLoS One. 2021 Aug 10;16(8):e0255287. doi: 10.1371/journal.pone.0255287. eCollection 2021. PLoS One. 2021. PMID: 34375368 Free PMC article.
Intestinal anti-inflammatory effects of goat whey on DNBS-induced colitis in mice.
Araújo DFS, Guerra GCB, Pintado MME, Sousa YRF, Algieri F, Rodriguez-Nogales A, Araújo RF Jr, Gálvez J, Queiroga RCRE, Rodriguez-Cabezas ME. Araújo DFS, et al. PLoS One. 2017 Sep 28;12(9):e0185382. doi: 10.1371/journal.pone.0185382. eCollection 2017. PLoS One. 2017. PMID: 28957373 Free PMC article.
Goat whey ameliorates intestinal inflammation on acetic acid-induced colitis in rats.
Araújo DFS, Guerra GCB, Júnior RFA, Antunes de Araújo A, Antonino de Assis PO, Nunes de Medeiros A, Formiga de Sousa YR, Pintado MME, Gálvez J, Queiroga RCRDE. Araújo DFS, et al. J Dairy Sci. 2016 Dec;99(12):9383-9394. doi: 10.3168/jds.2016-10930. Epub 2016 Oct 19. J Dairy Sci. 2016. PMID: 27771081 Free article.
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