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maria liuni
(12 results)?
An evaluation study of different methods for the production of β-D-glucan from yeast biomass.
Drug Test Anal. 2016 Jan;8(1):46-55. doi: 10.1002/dta.1833. Epub 2015 Jul 20.
Drug Test Anal. 2016.
PMID: 26190751
Review.
NMR metabolite profiling of Greek grape marc spirits.
Fotakis C, Christodouleas D, Kokkotou K, Zervou M, Zoumpoulakis P, Moulos P, Liouni M, Calokerinos A.
Fotakis C, et al. Among authors: liouni m.
Food Chem. 2013 Jun 1;138(2-3):1837-46. doi: 10.1016/j.foodchem.2012.11.128. Epub 2012 Dec 5.
Food Chem. 2013.
PMID: 23411316
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Herbal distillates: A new era of grape marc distillates with enriched antioxidant profile.
Andreou V, Strati IF, Fotakis C, Liouni M, Zoumpoulakis P, Sinanoglou VJ.
Andreou V, et al. Among authors: liouni m.
Food Chem. 2018 Jul 1;253:171-178. doi: 10.1016/j.foodchem.2018.01.162. Epub 2018 Jan 31.
Food Chem. 2018.
PMID: 29502818
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Volatile profile of Greek dried white figs (Ficus carica L.) and investigation of the role of β-damascenone in aroma formation in fig liquors.
Palassarou M, Melliou E, Liouni M, Michaelakis A, Balayiannis G, Magiatis P.
Palassarou M, et al. Among authors: liouni m.
J Sci Food Agric. 2017 Dec;97(15):5254-5270. doi: 10.1002/jsfa.8410. Epub 2017 Jul 4.
J Sci Food Agric. 2017.
PMID: 28474390
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Authenticity of the traditional cypriot spirit "zivania" on the basis of 1h NMR spectroscopy diagnostic parameters and statistical analysis.
Petrakis P, Touris I, Liouni M, Zervou M, Kyrikou I, Kokkinofta R, Theocharis CR, Mavromoustakos TM.
Petrakis P, et al. Among authors: liouni m.
J Agric Food Chem. 2005 Jun 29;53(13):5293-303. doi: 10.1021/jf0495800.
J Agric Food Chem. 2005.
PMID: 15969510
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