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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2002 2
2003 1
2005 1
2006 1
2010 2
2011 3
2012 1
2016 3
2018 2
2019 3
2020 3
2021 4
2022 4
2023 2
2024 1

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Page 1
Polyphenols and glutathione synthesis regulation.
Moskaug JØ, Carlsen H, Myhrstad MC, Blomhoff R. Moskaug JØ, et al. Among authors: myhrstad mc. Am J Clin Nutr. 2005 Jan;81(1 Suppl):277S-283S. doi: 10.1093/ajcn/81.1.277S. Am J Clin Nutr. 2005. PMID: 15640491 Free article. Review.
Attitudes towards and experiences with sourdough and baker's yeast bread amongst participants in a randomised controlled trial: a qualitative study.
Garnweidner-Holme L, Hallquist M, Watters SI, Gjøvik M, Frederiksen MP, Jonassen S, Ravnanger I, Henriksen C, Myhrstad MCW, Telle-Hansen VH. Garnweidner-Holme L, et al. Among authors: myhrstad mcw. Food Nutr Res. 2022 Oct 21;66. doi: 10.29219/fnr.v66.8839. eCollection 2022. Food Nutr Res. 2022. PMID: 36340917 Free PMC article.
Beneficial effect on serum cholesterol levels, but not glycaemic regulation, after replacing SFA with PUFA for 3 d: a randomised crossover trial.
Gaundal L, Myhrstad MCW, Leder L, Byfuglien MG, Gjøvaag T, Rud I, Retterstøl K, Holven KB, Ulven SM, Telle-Hansen VH. Gaundal L, et al. Among authors: myhrstad mcw. Br J Nutr. 2021 Apr 28;125(8):915-925. doi: 10.1017/S0007114520003402. Epub 2020 Sep 2. Br J Nutr. 2021. PMID: 32873354 Free PMC article. Clinical Trial.
Replacing saturated fatty acids with polyunsaturated fatty acids increases the abundance of Lachnospiraceae and is associated with reduced total cholesterol levels-a randomized controlled trial in healthy individuals.
Telle-Hansen VH, Gaundal L, Bastani N, Rud I, Byfuglien MG, Gjøvaag T, Retterstøl K, Holven KB, Ulven SM, Myhrstad MCW. Telle-Hansen VH, et al. Among authors: myhrstad mcw. Lipids Health Dis. 2022 Sep 26;21(1):92. doi: 10.1186/s12944-022-01702-1. Lipids Health Dis. 2022. PMID: 36163070 Free PMC article. Clinical Trial.
A Three-Day Intervention With Granola Containing Cereal Beta-Glucan Improves Glycemic Response and Changes the Gut Microbiota in Healthy Individuals: A Crossover Study.
Telle-Hansen VH, Gaundal L, Høgvard B, Ulven SM, Holven KB, Byfuglien MG, Måge I, Knutsen SH, Ballance S, Rieder A, Rud I, Myhrstad MCW. Telle-Hansen VH, et al. Among authors: myhrstad mcw. Front Nutr. 2022 Apr 28;9:796362. doi: 10.3389/fnut.2022.796362. eCollection 2022. Front Nutr. 2022. PMID: 35578615 Free PMC article.
31 results