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Page 1
Monitoring the quality of honey: South African case study.
Food Chem. 2021 May 1;343:128527. doi: 10.1016/j.foodchem.2020.128527. Epub 2020 Nov 6.
Food Chem. 2021.
PMID: 33191016
Metatranscriptomic Analyses Reveal the Functional Role of Botrytis cinerea in Biochemical and Textural Changes during Noble Rot of Grapevines.
Hegyi ÁI, Otto M, Geml J, Hegyi-Kaló J, Kun J, Gyenesei A, Pierneef R, Váczy KZ.
Hegyi ÁI, et al. Among authors: otto m.
J Fungi (Basel). 2022 Apr 8;8(4):378. doi: 10.3390/jof8040378.
J Fungi (Basel). 2022.
PMID: 35448609
Free PMC article.
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Botrytis cinerea expression profile and metabolism differs between noble and grey rot of grapes.
Otto M, Geml J, Hegyi ÁI, Hegyi-Kaló J, Pierneef R, Pogány M, Kun J, Gyenesei A, Váczy KZ.
Otto M, et al.
Food Microbiol. 2022 Sep;106:104037. doi: 10.1016/j.fm.2022.104037. Epub 2022 Apr 12.
Food Microbiol. 2022.
PMID: 35690441
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Antinutrients and metabolomic compounds of Bambara groundnut (Vigna subterranean) as affected by traditional processing by smallholder farmers.
Pretorius B, Otto M, Schönfeldt HC.
Pretorius B, et al. Among authors: otto m.
J Food Sci. 2023 Aug;88(8):3435-3444. doi: 10.1111/1750-3841.16698. Epub 2023 Jul 17.
J Food Sci. 2023.
PMID: 37458285
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A modified CTAB method for the extraction of high-quality RNA from mono-and dicotyledonous plants rich in secondary metabolites.
Kiss T, Karácsony Z, Gomba-Tóth A, Szabadi KL, Spitzmüller Z, Hegyi-Kaló J, Cels T, Otto M, Golen R, Hegyi ÁI, Geml J, Váczy KZ.
Kiss T, et al. Among authors: otto m.
Plant Methods. 2024 May 4;20(1):62. doi: 10.1186/s13007-024-01198-z.
Plant Methods. 2024.
PMID: 38704591
Free PMC article.
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