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Garambullo (Myrtillocactus geometrizans): effect of in vitro gastrointestinal digestion on the bioaccessibility and antioxidant capacity of phytochemicals.
Food Funct. 2022 Apr 20;13(8):4699-4713. doi: 10.1039/d1fo04392g.
Food Funct. 2022.
PMID: 35380561
Impact of in vitro gastrointestinal digestion on the bioaccessibility and antioxidant capacity of bioactive compounds from Passion fruit (Passiflora edulis) leaves and juice extracts.
Aguillón-Osma J, Luzardo-Ocampo I, Cuellar-Nuñez ML, Maldonado-Celis ME, Loango-Chamorro N, Campos-Vega R.
Aguillón-Osma J, et al. Among authors: cuellar nunez ml.
J Food Biochem. 2019 Jul;43(7):e12879. doi: 10.1111/jfbc.12879. Epub 2019 May 6.
J Food Biochem. 2019.
PMID: 31353739
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Isothiocyanate-Rich Extracts from Cauliflower (Brassica oleracea Var. Botrytis) and Radish (Raphanus sativus) Inhibited Metabolic Activity and Induced ROS in Selected Human HCT116 and HT-29 Colorectal Cancer Cells.
Cuellar-Nuñez ML, Luzardo-Ocampo I, Lee-Martínez S, Larrauri-Rodríguez M, Zaldívar-Lelo de Larrea G, Pérez-Serrano RM, Camacho-Calderón N.
Cuellar-Nuñez ML, et al.
Int J Environ Res Public Health. 2022 Nov 13;19(22):14919. doi: 10.3390/ijerph192214919.
Int J Environ Res Public Health. 2022.
PMID: 36429638
Free PMC article.
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