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Page 1
Phytochemical profile of Brazilian grapes (Vitis labrusca and hybrids) grown on different rootstocks.
PLoS One. 2022 Oct 20;17(10):e0275489. doi: 10.1371/journal.pone.0275489. eCollection 2022.
PLoS One. 2022.
PMID: 36264899
Free PMC article.
Genetic structure and molecular diversity of Brazilian grapevine germplasm: Management and use in breeding programs.
de Oliveira GL, de Souza AP, de Oliveira FA, Zucchi MI, de Souza LM, Moura MF.
de Oliveira GL, et al. Among authors: moura mf.
PLoS One. 2020 Oct 15;15(10):e0240665. doi: 10.1371/journal.pone.0240665. eCollection 2020.
PLoS One. 2020.
PMID: 33057449
Free PMC article.
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Uncovering the molecular mechanisms of russet skin formation in Niagara grapevine (Vitis vinifera × Vitis labrusca).
Niederauer GF, de Oliveira GL, Aono AH, da Silva Graciano D, Carmello-Guerreiro SM, Moura MF, de Souza AP.
Niederauer GF, et al. Among authors: moura mf.
Sci Rep. 2024 Mar 19;14(1):6600. doi: 10.1038/s41598-024-55745-8.
Sci Rep. 2024.
PMID: 38504117
Free PMC article.
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Grape juices produced from new hybrid varieties grown on Brazilian rootstocks - Bioactive compounds, organic acids and antioxidant capacity.
da Silva MJR, da Silva Padilha CV, Dos Santos Lima M, Pereira GE, Filho WGV, Moura MF, Tecchio MA.
da Silva MJR, et al. Among authors: moura mf.
Food Chem. 2019 Aug 15;289:714-722. doi: 10.1016/j.foodchem.2019.03.060. Epub 2019 Mar 13.
Food Chem. 2019.
PMID: 30955671
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