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Page 1
Moderate alcohol consumption and depression prevention: A critical review.
Lina-Jolien P, Rocío GJ, Miquel R, Margalida G, Adoración C, María Ángeles PA, Joan S, Pau R, Mauro GT. Lina-Jolien P, et al. Among authors: maria angeles pa. Actas Esp Psiquiatr. 2022 May;50(3):126-133. Epub 2022 May 1. Actas Esp Psiquiatr. 2022. PMID: 35643971 Free PMC article. Review.
Predictors of Adherence in Three Low-Intensity Intervention Programs Applied by ICTs for Depression in Primary Care.
Castro A, García-Palacios A, López-Del-Hoyo Y, Mayoral F, Pérez-Ara MÁ, Baños RM, García-Campayo J, Hurtado MM, Botella C, Barceló-Soler A, Villena A, Roca M, Gili M. Castro A, et al. Among authors: perez ara ma. Int J Environ Res Public Health. 2021 Feb 11;18(4):1774. doi: 10.3390/ijerph18041774. Int J Environ Res Public Health. 2021. PMID: 33670353 Free PMC article. Clinical Trial.
Effect of food-related behavioral activation therapy on food intake and the environmental impact of the diet: results from the MooDFOOD prevention trial.
Grasso AC, Olthof MR, van Dooren C, Roca M, Gili M, Visser M, Cabout M, Bot M, Penninx BWJH, van Grootheest G, Kohls E, Hegerl U, Owens M, Watkins E, Brouwer IA; MooDFOOD Prevention Trial Investigators. Grasso AC, et al. Eur J Nutr. 2020 Sep;59(6):2579-2591. doi: 10.1007/s00394-019-02106-1. Epub 2019 Oct 23. Eur J Nutr. 2020. PMID: 31642985 Free PMC article.