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Page 1
Chronic toxicity study of neosaxitoxin in rats.
Mar Drugs. 2014 Sep 25;12(9):5055-71. doi: 10.3390/md12095055.
Mar Drugs. 2014.
PMID: 25257789
Free PMC article.
Anti-apoptotic activity of hydroxytyrosol and hydroxytyrosyl laurate.
Burattini S, Salucci S, Baldassarri V, Accorsi A, Piatti E, Madrona A, Espartero JL, Candiracci M, Zappia G, Falcieri E.
Burattini S, et al. Among authors: candiracci m.
Food Chem Toxicol. 2013 May;55:248-56. doi: 10.1016/j.fct.2012.12.049. Epub 2013 Jan 8.
Food Chem Toxicol. 2013.
PMID: 23313337
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Honey flavonoids inhibit Candida albicans morphogenesis by affecting DNA behavior and mitochondrial function.
Canonico B, Candiracci M, Citterio B, Curci R, Squarzoni S, Mazzoni A, Papa S, Piatti E.
Canonico B, et al. Among authors: candiracci m.
Future Microbiol. 2014;9(4):445-56. doi: 10.2217/fmb.14.17.
Future Microbiol. 2014.
PMID: 24810344
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Anti-inflammatory activity of a honey flavonoid extract on lipopolysaccharide-activated N13 microglial cells.
Candiracci M, Piatti E, Dominguez-Barragán M, García-Antrás D, Morgado B, Ruano D, Gutiérrez JF, Parrado J, Castaño A.
Candiracci M, et al.
J Agric Food Chem. 2012 Dec 19;60(50):12304-11. doi: 10.1021/jf302468h. Epub 2012 Dec 5.
J Agric Food Chem. 2012.
PMID: 23176387
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Rice bran enzymatic extract-supplemented diets modulate adipose tissue inflammation markers in Zucker rats.
Candiracci M, Justo ML, Castaño A, Rodriguez-Rodriguez R, Herrera MD.
Candiracci M, et al.
Nutrition. 2014 Apr;30(4):466-72. doi: 10.1016/j.nut.2013.09.016. Epub 2013 Oct 16.
Nutrition. 2014.
PMID: 24607304
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Rice bran enzymatic extract restores endothelial function and vascular contractility in obese rats by reducing vascular inflammation and oxidative stress.
Justo ML, Candiracci M, Dantas AP, de Sotomayor MA, Parrado J, Vila E, Herrera MD, Rodriguez-Rodriguez R.
Justo ML, et al. Among authors: candiracci m.
J Nutr Biochem. 2013 Aug;24(8):1453-61. doi: 10.1016/j.jnutbio.2012.12.004. Epub 2013 Mar 1.
J Nutr Biochem. 2013.
PMID: 23465593
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Mitochondria accumulate large amounts of quercetin: prevention of mitochondrial damage and release upon oxidation of the extramitochondrial fraction of the flavonoid.
Fiorani M, Guidarelli A, Blasa M, Azzolini C, Candiracci M, Piatti E, Cantoni O.
Fiorani M, et al. Among authors: candiracci m.
J Nutr Biochem. 2010 May;21(5):397-404. doi: 10.1016/j.jnutbio.2009.01.014. Epub 2009 Mar 17.
J Nutr Biochem. 2010.
PMID: 19278846
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