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Pineapple (Ananas comosus): A comprehensive review of nutritional values, volatile compounds, health benefits, and potential food products.
Food Res Int. 2020 Nov;137:109675. doi: 10.1016/j.foodres.2020.109675. Epub 2020 Sep 17.
Food Res Int. 2020.
PMID: 33233252
Review.
Exploring Dabai (Canarium odontophyllum), Indigenous Fruit of Borneo: A Review of Nutritional Values, Potential Uses, Emerging Application in Essential Oil Processing, and Health Benefits.
Hamzah MH, Mohd Basri MS, Maringgal B, Mohd Ali M, Wondi MH, Che Man H, Gatuk Abdulloh S.
Hamzah MH, et al. Among authors: mohd ali m.
Plants (Basel). 2022 Oct 8;11(19):2646. doi: 10.3390/plants11192646.
Plants (Basel). 2022.
PMID: 36235511
Free PMC article.
Review.
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Effect of Kelulut Honey Nanoparticles Coating on the Changes of Respiration Rate, Ascorbic Acid, and Total Phenolic Content of Papaya (Carica papaya L.) during Cold Storage.
Maringgal B, Hashim N, Mohamed Amin Tawakkal IS, Mohamed MTM, Hamzah MH, Mohd Ali M.
Maringgal B, et al. Among authors: mohd ali m.
Foods. 2021 Feb 16;10(2):432. doi: 10.3390/foods10020432.
Foods. 2021.
PMID: 33669392
Free PMC article.
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Determination of the difference on color changes of watermelons by laser light backscattering imaging.
Mohd Ali M, Hashim N, Bejo SK, Shamsudin R.
Mohd Ali M, et al.
J Food Sci Technol. 2017 Oct;54(11):3650-3657. doi: 10.1007/s13197-017-2826-y. Epub 2017 Aug 24.
J Food Sci Technol. 2017.
PMID: 29051660
Free PMC article.
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