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Page 1
Common and Potential Emerging Foodborne Viruses: A Comprehensive Review.
Life (Basel). 2024 Jan 28;14(2):190. doi: 10.3390/life14020190.
Life (Basel). 2024.
PMID: 38398699
Free PMC article.
Review.
Survival of Salmonella enterica and Listeria monocytogenes in date palm paste and syrup at different storage temperatures.
Olaimat AN, Al-Holy MA, Abughoush MH, Daseh L, Al-Nabulsi AA, Osaili TM, Al-Rousan W, Maghaydah S, Ayyash M, Holley RA.
Olaimat AN, et al. Among authors: abughoush mh.
J Food Sci. 2023 Jul;88(7):2950-2959. doi: 10.1111/1750-3841.16620. Epub 2023 May 26.
J Food Sci. 2023.
PMID: 37243359
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Survival and growth behavior of common foodborne pathogens in falafel paste under different storage temperatures.
Al-Holy MA, Olaimat AN, Al-Nabulsi AA, Al-Qadiri H, Abughoush MH, Osaili TM, Ayyash M, Alawneh M, Rasco BA.
Al-Holy MA, et al. Among authors: abughoush mh.
Int J Food Microbiol. 2024 Mar 2;413:110609. doi: 10.1016/j.ijfoodmicro.2024.110609. Epub 2024 Feb 1.
Int J Food Microbiol. 2024.
PMID: 38330783
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Antimicrobial activity of eugenol and carvacrol against Salmonella enterica and E. coli O157:H7 in falafel paste at different storage temperatures.
Olaimat AN, Al-Holy MA, Osaili TM, Abughoush MH, Al-Nabulsi AA, Alawneh M, Deseh L, Abazeed B, Shqair R, Mutlaq S, Ayyash M, Holley RA.
Olaimat AN, et al. Among authors: abughoush mh.
Int J Food Microbiol. 2024 Apr 16;415:110648. doi: 10.1016/j.ijfoodmicro.2024.110648. Epub 2024 Feb 27.
Int J Food Microbiol. 2024.
PMID: 38422677
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Physicochemical and sensory characteristics of no-bake wheat-soy snack bars.
Aramouni FM, Abu-Ghoush MH.
Aramouni FM, et al.
J Sci Food Agric. 2011 Jan 15;91(1):44-51. doi: 10.1002/jsfa.4134. Epub 2010 Aug 24.
J Sci Food Agric. 2011.
PMID: 20737416
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Inhibition of Shigella sonnei and Shigella flexneri in Hummus Using Citric Acid and Garlic Extract.
Olaimat AN, Al-Holy MA, Abu-Ghoush MH, Osaili TM, Al-Nabulsi AA, Rasco BA.
Olaimat AN, et al.
J Food Sci. 2017 Aug;82(8):1908-1915. doi: 10.1111/1750-3841.13803. Epub 2017 Jul 21.
J Food Sci. 2017.
PMID: 28732128
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