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Fermentation of Soybean Meal with Lactobacillus acidophilus Allows Greater Inclusion of Vegetable Protein in the Diet and Can Reduce Vibrionacea in the Intestine of the South American Catfish (Rhamdia quelen).
Animals (Basel). 2022 Mar 9;12(6):690. doi: 10.3390/ani12060690.
Animals (Basel). 2022.
PMID: 35327087
Free PMC article.
Fermentation of Plant-Based Feeds with Lactobacillus acidophilus Improves the Survival and Intestinal Health of Juvenile Nile Tilapia (Oreochromis niloticus) Reared in a Biofloc System.
Neves NODS, De Dea Lindner J, Stockhausen L, Delziovo FR, Bender M, Serzedello L, Cipriani LA, Ha N, Skoronski E, Gisbert E, Sanahuja I, Perez Fabregat TEH.
Neves NODS, et al. Among authors: cipriani la.
Animals (Basel). 2024 Jan 21;14(2):332. doi: 10.3390/ani14020332.
Animals (Basel). 2024.
PMID: 38275792
Free PMC article.
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