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Page 1
Synthesis, Experimental and Theoretical Study of Azidochromones.
Narváez-Ordoñez EG, Pabón-Carcelén KA, Zurita-Saltos DA, Bonilla-Valladares PM, Yánez-Darquea TG, Ramos-Guerrero LA, Ulic SE, Jios JL, Echeverría GA, Piro OE, Langer P, Alcívar-León CD, Heredia-Moya J. Narváez-Ordoñez EG, et al. Among authors: ramos guerrero la. Molecules. 2022 Apr 20;27(9):2636. doi: 10.3390/molecules27092636. Molecules. 2022. PMID: 35565987 Free PMC article.
Exploratory Monitoring of the Quality and Authenticity of Commercial Honey in Ecuador.
Salvador L, Guijarro M, Rubio D, Aucatoma B, Guillén T, Vargas Jentzsch P, Ciobotă V, Stolker L, Ulic S, Vásquez L, Garrido P, Bravo J, Ramos Guerrero L. Salvador L, et al. Among authors: ramos guerrero l. Foods. 2019 Mar 20;8(3):105. doi: 10.3390/foods8030105. Foods. 2019. PMID: 30897757 Free PMC article.
Raman Spectroscopic and Sensory Evaluation of Cocoa Liquor Prepared with Ecuadorian Cocoa Beans Treated with Gamma Irradiation or Induced Electromagnetic Field Fermentation.
Guzmán-Armenteros TM, Ruales J, Cuesta-Plúa C, Bravo J, Sinche M, Vera E, Vera E, Vargas-Jentzsch P, Ciobotă V, Ortega-Ojeda FE, Proaño A, Echeverría A, Ramos-Guerrero L. Guzmán-Armenteros TM, et al. Among authors: ramos guerrero l. Foods. 2023 Oct 26;12(21):3924. doi: 10.3390/foods12213924. Foods. 2023. PMID: 37959042 Free PMC article.