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Year | Number of Results |
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2021 | 2 |
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2024 | 0 |
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Page 1
Fostering food waste reduction through food practice temporalities.
Appetite. 2021 Jun 1;161:105131. doi: 10.1016/j.appet.2021.105131. Epub 2021 Feb 8.
Appetite. 2021.
PMID: 33571555
Rebalancing meat and legume consumption: change-inducing food choice motives and associated individual characteristics in non-vegetarian adults.
Reuzé A, Méjean C, Carrère M, Sirieix L, Druesne-Pecollo N, Péneau S, Touvier M, Hercberg S, Kesse-Guyot E, Allès B.
Reuzé A, et al. Among authors: sirieix l.
Int J Behav Nutr Phys Act. 2022 Sep 1;19(1):112. doi: 10.1186/s12966-022-01317-w.
Int J Behav Nutr Phys Act. 2022.
PMID: 36050684
Free PMC article.
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Store-specific grocery shopping patterns and their association with objective and perceived retail food environments.
Recchia D, Perignon M, Rollet P, Bricas N, Vonthron S, Perrin C, Sirieix L, Charreire H, Méjean C; Surfood-Foodscapes Working Group.
Recchia D, et al. Among authors: sirieix l.
Public Health Nutr. 2023 Dec 11;27(1):e13. doi: 10.1017/S1368980023002720.
Public Health Nutr. 2023.
PMID: 38072395
Free PMC article.
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Stages of Change toward Meat Reduction: Associations with Motives and Longitudinal Dietary Data on Animal-Based and Plant-Based Food Intakes in French Adults.
Reuzé A, Méjean C, Sirieix L, Baudry J, Kesse-Guyot E, Druesne-Pecollo N, Brunin J, Hercberg S, Touvier M, Péneau S, Allès B.
Reuzé A, et al. Among authors: sirieix l.
J Nutr. 2023 Nov;153(11):3295-3307. doi: 10.1016/j.tjnut.2023.09.017. Epub 2023 Sep 28.
J Nutr. 2023.
PMID: 37774842
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Adopting waste-prevention routines: The role of consumer concern for food waste.
Le Borgne G, Sirieix L, Valette-Florence P, Costa S.
Le Borgne G, et al. Among authors: sirieix l.
Appetite. 2021 Aug 1;163:105188. doi: 10.1016/j.appet.2021.105188. Epub 2021 Mar 9.
Appetite. 2021.
PMID: 33705892
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