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Page 1
Effect of Selected Factors Influencing Biogenic Amines Degradation by Bacillus subtilis Isolated from Food.
Microorganisms. 2023 Apr 21;11(4):1091. doi: 10.3390/microorganisms11041091.
Microorganisms. 2023.
PMID: 37110514
Free PMC article.
Reduction of histamine, putrescine and cadaverine by the bacteria Lacticaseibacillus casei depending on selected factors in the real condition of the dairy product.
Klementová L, Purevdorj K, Butor I, Jančová P, Bábková D, Buňka F, Buňková L.
Klementová L, et al.
Food Microbiol. 2024 Feb;117:104391. doi: 10.1016/j.fm.2023.104391. Epub 2023 Oct 2.
Food Microbiol. 2024.
PMID: 37919013
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