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Multistep Optimization of β-Glucosidase Extraction from Germinated Soybeans (Glycine max L. Merril) and Recovery of Isoflavone Aglycones.
Foods. 2018 Jul 13;7(7):110. doi: 10.3390/foods7070110.
Foods. 2018.
PMID: 30011817
Free PMC article.
Optimization of soy isoflavone extraction with different solvents using the simplex-centroid mixture design.
Yoshiara LY, Madeira TB, Delaroza F, da Silva JB, Ida EI.
Yoshiara LY, et al.
Int J Food Sci Nutr. 2012 Dec;63(8):978-86. doi: 10.3109/09637486.2012.690026. Epub 2012 May 24.
Int J Food Sci Nutr. 2012.
PMID: 22621769
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