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liu pan
(655 results)?
The underlying starch structures of rice grains with different digestibilities but similarly high amylose contents.
Food Chem. 2022 Jun 15;379:132071. doi: 10.1016/j.foodchem.2022.132071. Epub 2022 Jan 6.
Food Chem. 2022.
PMID: 35063853
The Underlying Physicochemical Properties and Starch Structures of indica Rice Grains with Translucent Endosperms under Low-Moisture Conditions.
Chen F, Lu Y, Pan L, Fan X, Li Q, Huang L, Zhao D, Zhang C, Liu Q.
Chen F, et al. Among authors: pan l.
Foods. 2022 May 10;11(10):1378. doi: 10.3390/foods11101378.
Foods. 2022.
PMID: 35626949
Free PMC article.
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Allelic Diversification of the Wx and ALK Loci in Indica Restorer Lines and Their Utilisation in Hybrid Rice Breeding in China over the Last 50 Years.
Pan LX, Sun ZZ, Zhang CQ, Li B, Yang QQ, Chen F, Fan XL, Zhao DS, Lv QM, Yuan DY, Liu QQ.
Pan LX, et al.
Int J Mol Sci. 2022 May 25;23(11):5941. doi: 10.3390/ijms23115941.
Int J Mol Sci. 2022.
PMID: 35682619
Free PMC article.
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GS9 acts as a transcriptional activator to regulate rice grain shape and appearance quality.
Zhao DS, Li QF, Zhang CQ, Zhang C, Yang QQ, Pan LX, Ren XY, Lu J, Gu MH, Liu QQ.
Zhao DS, et al.
Nat Commun. 2018 Mar 27;9(1):1240. doi: 10.1038/s41467-018-03616-y.
Nat Commun. 2018.
PMID: 29588443
Free PMC article.
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Characteristics of Grain Physicochemical Properties and the Starch Structure in Rice Carrying a Mutated ALK/SSIIa Gene.
Zhang C, Yang Y, Chen Z, Chen F, Pan L, Lu Y, Li Q, Fan X, Sun Z, Liu Q.
Zhang C, et al. Among authors: pan l.
J Agric Food Chem. 2020 Nov 25;68(47):13950-13959. doi: 10.1021/acs.jafc.0c01471. Epub 2020 Nov 3.
J Agric Food Chem. 2020.
PMID: 33140950
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