Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2007 | 1 |
2009 | 1 |
2010 | 2 |
2011 | 1 |
2022 | 1 |
2024 | 0 |
Search Results
6 results
Results by year
Filters applied: . Clear all
It looks like you are searching for an author.
Results are currently sorted by Best Match. To see the newest results first,
change the sort order to Most Recent.
Page 1
Hops Germplasm: Phytochemical Characterization of Wild Humulus lupulus of Central and Northern Italy.
Plants (Basel). 2022 Jun 14;11(12):1564. doi: 10.3390/plants11121564.
Plants (Basel). 2022.
PMID: 35736715
Free PMC article.
Effects of short-term consumption of bread obtained by an old Italian grain variety on lipid, inflammatory, and hemorheological variables: an intervention study.
Sofi F, Ghiselli L, Cesari F, Gori AM, Mannini L, Casini A, Vazzana C, Vecchio V, Gensini GF, Abbate R, Benedettelli S.
Sofi F, et al. Among authors: ghiselli l.
J Med Food. 2010 Jun;13(3):615-20. doi: 10.1089/jmf.2009.0092.
J Med Food. 2010.
PMID: 20438321
Item in Clipboard
Lignan profile in seeds of modern and old Italian soft wheat (Triticum aestivum L.) cultivars as revealed by CE-MS analyses.
Dinelli G, Marotti I, Bosi S, Benedettelli S, Ghiselli L, Cortacero-Ramírez S, Carrasco-Pancorbo A, Segura-Carretero A, Fernández-Gutiérrez A.
Dinelli G, et al. Among authors: ghiselli l.
Electrophoresis. 2007 Nov;28(22):4212-9. doi: 10.1002/elps.200700301.
Electrophoresis. 2007.
PMID: 17948259
Item in Clipboard
Profiles of phenolic compounds in modern and old common wheat varieties determined by liquid chromatography coupled with time-of-flight mass spectrometry.
Dinelli G, Segura-Carretero A, Di Silvestro R, Marotti I, Arráez-Román D, Benedettelli S, Ghiselli L, Fernadez-Gutierrez A.
Dinelli G, et al. Among authors: ghiselli l.
J Chromatogr A. 2011 Oct 21;1218(42):7670-81. doi: 10.1016/j.chroma.2011.05.065. Epub 2011 May 27.
J Chromatogr A. 2011.
PMID: 21683368
Item in Clipboard
Polyphenol content of modern and old varieties of Triticum aestivum L. and T. durum Desf. grains in two years of production.
Heimler D, Vignolini P, Isolani L, Arfaioli P, Ghiselli L, Romani A.
Heimler D, et al. Among authors: ghiselli l.
J Agric Food Chem. 2010 Jun 23;58(12):7329-34. doi: 10.1021/jf1010534.
J Agric Food Chem. 2010.
PMID: 20509660
Item in Clipboard
Determination of phenolic compounds in modern and old varieties of durum wheat using liquid chromatography coupled with time-of-flight mass spectrometry.
Dinelli G, Carretero AS, Di Silvestro R, Marotti I, Fu S, Benedettelli S, Ghiselli L, Gutiérrez AF.
Dinelli G, et al. Among authors: ghiselli l.
J Chromatogr A. 2009 Oct 23;1216(43):7229-40. doi: 10.1016/j.chroma.2009.08.041. Epub 2009 Aug 21.
J Chromatogr A. 2009.
PMID: 19740468
Item in Clipboard
Cite
Cite