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lee hee cheon
(14 results)?
Changes in metabolites and antioxidant activities of green 'Hayward' and gold 'Haegeum' kiwifruits during ripening with ethylene treatment.
Food Chem. 2022 Aug 1;384:132490. doi: 10.1016/j.foodchem.2022.132490. Epub 2022 Feb 16.
Food Chem. 2022.
PMID: 35193019
Transcriptome Analysis of Pre-Storage 1-MCP and High CO2-Treated 'Madoka' Peach Fruit Explains the Reduction in Chilling Injury and Improvement of Storage Period by Delaying Ripening.
Choi HR, Jeong MJ, Baek MW, Choi JH, Lee HC, Jeong CS, Tilahun S.
Choi HR, et al. Among authors: lee hc.
Int J Mol Sci. 2021 Apr 23;22(9):4437. doi: 10.3390/ijms22094437.
Int J Mol Sci. 2021.
PMID: 33922781
Free PMC article.
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