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Laura B. mild
(2 results)?
Bioengineered xylanase from Misiones Argentina rainforest: A bakery enhancement approach.
J Food Sci. 2024 Apr;89(4):2124-2136. doi: 10.1111/1750-3841.17016. Epub 2024 Mar 10.
J Food Sci. 2024.
PMID: 38462841
Evaluation of Quality of Life of Adult Patients with Celiac Disease in Argentina: From Questionnaire Validation to Assessment.
Selleski N, Zandonadi RP, Milde LB, Gandolfi L, Pratesi R, Häuser W, Uenishi RH, Nakano EY, Pratesi CB.
Selleski N, et al. Among authors: milde lb.
Int J Environ Res Public Health. 2020 Sep 26;17(19):7051. doi: 10.3390/ijerph17197051.
Int J Environ Res Public Health. 2020.
PMID: 32993157
Free PMC article.
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Purification and characterization of a fungal laccase expressed in Kluyveromyces lactis suitable for baking.
Molina MA, Cazzaniga A, Milde LB, Sgroppo SC, Zapata PD, Fonseca MI.
Molina MA, et al. Among authors: milde lb.
J Food Sci. 2023 Apr;88(4):1365-1377. doi: 10.1111/1750-3841.16497. Epub 2023 Feb 15.
J Food Sci. 2023.
PMID: 36789850
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