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2021 | 2 |
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Page 1
The Use of Ultrasound for Preventing Honey Crystallization.
Foods. 2021 Apr 4;10(4):773. doi: 10.3390/foods10040773.
Foods. 2021.
PMID: 33916586
Free PMC article.
The Influence of Chemical Contaminants on the Physicochemical Properties of Unifloral and Multifloral Honey.
Scripcă LA, Amariei S.
Scripcă LA, et al.
Foods. 2021 May 10;10(5):1039. doi: 10.3390/foods10051039.
Foods. 2021.
PMID: 34068696
Free PMC article.
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Comparison of Physicochemical, Microbiological Properties and Bioactive Compounds Content of Grassland Honey and other Floral Origin Honeys.
Scripcă LA, Norocel L, Amariei S.
Scripcă LA, et al.
Molecules. 2019 Aug 13;24(16):2932. doi: 10.3390/molecules24162932.
Molecules. 2019.
PMID: 31412647
Free PMC article.
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