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Page 1
Training of Registered Dietitian Nutritionists to Improve Culinary Skills and Food Literacy.
J Nutr Educ Behav. 2022 Aug;54(8):784-793. doi: 10.1016/j.jneb.2022.04.001. Epub 2022 May 27.
J Nutr Educ Behav. 2022.
PMID: 35644786
Free article.
Culinary Dentistry: A novel framework to incorporate nutrition into dental education.
McWhorter JW, Moore LS, Hoelscher DM, Sharma SV.
McWhorter JW, et al. Among authors: moore ls.
J Dent Educ. 2020 Aug 13. doi: 10.1002/jdd.12376. Online ahead of print.
J Dent Educ. 2020.
PMID: 32789886
No abstract available.
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Barriers and Facilitators of Implementing a Clinic-Integrated Food Prescription Plus Culinary Medicine Program in a Low-Income Food Insecure Population: A Qualitative Study.
McWhorter JW, Danho MP, LaRue DM, Tseng KC, Weston SR, Moore LS, Durand C, Hoelscher DM, Sharma SV.
McWhorter JW, et al. Among authors: moore ls.
J Acad Nutr Diet. 2022 Aug;122(8):1499-1513. doi: 10.1016/j.jand.2021.11.016. Epub 2021 Nov 25.
J Acad Nutr Diet. 2022.
PMID: 34839026
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The Nourish Program: An Innovative Model for Cooking, Gardening, and Clinical Care Skill Enhancement for Dietetics Students.
McWhorter JW, Raber M, Sharma SV, Moore LS, Hoelscher DM.
McWhorter JW, et al. Among authors: moore ls.
J Acad Nutr Diet. 2019 Feb;119(2):199-203. doi: 10.1016/j.jand.2017.12.004. Epub 2018 Feb 13.
J Acad Nutr Diet. 2019.
PMID: 29452976
No abstract available.
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Impact of a Virtual Culinary Medicine Curriculum on Biometric Outcomes, Dietary Habits, and Related Psychosocial Factors among Patients with Diabetes Participating in a Food Prescription Program.
Sharma SV, McWhorter JW, Chow J, Danho MP, Weston SR, Chavez F, Moore LS, Almohamad M, Gonzalez J, Liew E, LaRue DM, Galvan E, Hoelscher DM, Tseng KC.
Sharma SV, et al. Among authors: moore ls.
Nutrients. 2021 Dec 15;13(12):4492. doi: 10.3390/nu13124492.
Nutrients. 2021.
PMID: 34960044
Free PMC article.
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