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Page 1
Milk Fatty Acid Profile of Holstein Cows When Changed from a Mixed System to a Confinement System or Mixed System with Overnight Grazing.
Int J Food Sci. 2022 Feb 22;2022:5610079. doi: 10.1155/2022/5610079. eCollection 2022.
Int J Food Sci. 2022.
PMID: 35242874
Free PMC article.
Changes produced in oils during vacuum and traditional frying of potato chips.
Crosa MJ, Skerl V, Cadenazzi M, Olazábal L, Silva R, Suburú G, Torres M.
Crosa MJ, et al. Among authors: olazabal l.
Food Chem. 2014 Mar 1;146:603-7. doi: 10.1016/j.foodchem.2013.08.132. Epub 2013 Sep 7.
Food Chem. 2014.
PMID: 24176387
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Different Conditions during Confinement in Pasture-Based Systems and Feeding Systems Affect the Fatty Acid Profile in the Milk and Cheese of Holstein Dairy Cows.
Grille L, Escobar D, Méndez MN, Adrien ML, Olazabal L, Rodríguez V, Pelaggio R, Chilibroste P, Meikle A, Damián JP.
Grille L, et al. Among authors: olazabal l.
Animals (Basel). 2023 Apr 21;13(8):1426. doi: 10.3390/ani13081426.
Animals (Basel). 2023.
PMID: 37106989
Free PMC article.
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Antarctic microorganisms as source of the omega-3 polyunsaturated fatty acids.
Bianchi AC, Olazábal L, Torre A, Loperena L.
Bianchi AC, et al. Among authors: olazabal l.
World J Microbiol Biotechnol. 2014 Jun;30(6):1869-78. doi: 10.1007/s11274-014-1607-2. Epub 2014 Jan 29.
World J Microbiol Biotechnol. 2014.
PMID: 24474389
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Transfer of β-lactam and tetracycline antibiotics from spiked bovine milk to Dambo-type cheese, whey, and whey powder.
Escobar Gianni D, Pelaggio R, Cardozo G, Moreno S, De Torres E, Rey F, Martínez I, Suarez Veirano G, Olazabal L.
Escobar Gianni D, et al. Among authors: olazabal l.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2023 Jul;40(7):824-837. doi: 10.1080/19440049.2023.2220427. Epub 2023 Jun 13.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2023.
PMID: 37310293
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