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Preparation, Characterization, In Vitro Release, and Antibacterial Activity of Oregano Essential Oil Chitosan Nanoparticles.
Foods. 2022 Nov 22;11(23):3756. doi: 10.3390/foods11233756.
Foods. 2022.
PMID: 36496563
Free PMC article.
Reflux Extraction Optimization and Antioxidant Activity of Phenolic Compounds from Pleioblastus amarus (Keng) Shell.
Ma Y, Meng A, Liu P, Chen Y, Yuan A, Dai Y, Ye K, Yang Y, Wang Y, Li Z.
Ma Y, et al. Among authors: ye k.
Molecules. 2022 Jan 7;27(2):362. doi: 10.3390/molecules27020362.
Molecules. 2022.
PMID: 35056677
Free PMC article.
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Effect of Different Sterilization Methods on the Microbial and Physicochemical Changes in Prunus mume Juice during Storage.
Ma Y, Xu Y, Chen Y, Meng A, Liu P, Ye K, Yuan A.
Ma Y, et al. Among authors: ye k.
Molecules. 2022 Feb 10;27(4):1197. doi: 10.3390/molecules27041197.
Molecules. 2022.
PMID: 35208989
Free PMC article.
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