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Effects of gamma radiation on microbiological status, fatty acid composition, and color of vacuum-packaged cold-stored fresh pork meat.
J Food Prot. 2009 Mar;72(3):556-63. doi: 10.4315/0362-028x-72.3.556.
J Food Prot. 2009.
PMID: 19343944
Free article.
Microbial population, physicochemical quality, and allergenicity of molluscs and shrimp treated with cobalt-60 gamma radiation.
Sinanoglou VJ, Batrinou A, Konteles S, Sflomos K.
Sinanoglou VJ, et al. Among authors: sflomos k.
J Food Prot. 2007 Apr;70(4):958-66. doi: 10.4315/0362-028x-70.4.958.
J Food Prot. 2007.
PMID: 17477267
Free article.
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Effects of gamma-irradiation on Listeria monocytogenes population, colour, texture and sensory properties of Feta cheese during cold storage.
Konteles S, Sinanoglou VJ, Batrinou A, Sflomos K.
Konteles S, et al. Among authors: sflomos k.
Food Microbiol. 2009 Apr;26(2):157-65. doi: 10.1016/j.fm.2008.10.006. Epub 2008 Nov 1.
Food Microbiol. 2009.
PMID: 19171257
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