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Page 1
Hydrogels, Oleogels and Bigels as Edible Coatings of Sardine Fillets and Delivery Systems of Rosemary Extract.
Gels. 2022 Oct 16;8(10):660. doi: 10.3390/gels8100660.
Gels. 2022.
PMID: 36286161
Free PMC article.
Microstructure, Physical Properties, and Oxidative Stability of Olive Oil Oleogels Composed of Sunflower Wax and Monoglycerides.
Dimakopoulou-Papazoglou D, Zampouni K, Prodromidis P, Moschakis T, Katsanidis E.
Dimakopoulou-Papazoglou D, et al. Among authors: zampouni k.
Gels. 2024 Mar 13;10(3):195. doi: 10.3390/gels10030195.
Gels. 2024.
PMID: 38534613
Free PMC article.
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Bigels as Fat Replacers in Fermented Sausages: Physicochemical, Microbiological, Sensory, and Nutritional Characteristics.
Siachou C, Zampouni K, Katsanidis E.
Siachou C, et al. Among authors: zampouni k.
Gels. 2023 Apr 16;9(4):340. doi: 10.3390/gels9040340.
Gels. 2023.
PMID: 37102952
Free PMC article.
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Development of a Novel Steam Distillation TBA Test for the Determination of Lipid Oxidation in Meat Products.
Katsanidis E, Zampouni K.
Katsanidis E, et al. Among authors: zampouni k.
Foods. 2023 Jan 12;12(2):359. doi: 10.3390/foods12020359.
Foods. 2023.
PMID: 36673451
Free PMC article.
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