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2017 | 1 |
2021 | 4 |
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Page 1
Cannabinoids from inflorescences fractions of Trema orientalis (L.) Blume (Cannabaceae) against human pathogenic bacteria.
PeerJ. 2021 May 13;9:e11446. doi: 10.7717/peerj.11446. eCollection 2021.
PeerJ. 2021.
PMID: 34035994
Free PMC article.
Valorization of Lignocellulosic Wastes to Produce Phytase and Cellulolytic Enzymes from a Thermophilic Fungus, Thermoascus aurantiacus SL16W, under Semi-Solid State Fermentation.
Tanruean K, Penkhrue W, Kumla J, Suwannarach N, Lumyong S.
Tanruean K, et al.
J Fungi (Basel). 2021 Apr 9;7(4):286. doi: 10.3390/jof7040286.
J Fungi (Basel). 2021.
PMID: 33918876
Free PMC article.
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Survey of Edible Amanita in Northern Thailand and Their Nutritional Value, Total Phenolic Content, Antioxidant and α-Glucosidase Inhibitory Activities.
Kumla J, Suwannarach N, Liu YS, Tanruean K, Lumyong S.
Kumla J, et al. Among authors: tanruean k.
J Fungi (Basel). 2023 Mar 10;9(3):343. doi: 10.3390/jof9030343.
J Fungi (Basel). 2023.
PMID: 36983511
Free PMC article.
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Comparative Evaluation of Phytochemicals, and Antidiabetic and Antioxidant Activities of Cuscuta reflexa Grown on Different Hosts in Northern Thailand.
Tanruean K, Kaewnarin K, Suwannarach N, Lumyon S.
Tanruean K, et al.
Nat Prod Commun. 2017 Jan;12(1):51-54.
Nat Prod Commun. 2017.
PMID: 30549823
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A New Edible Wild Mushroom Species, Panus sribuabanensis (Panaceae, Polyporales) from Northern Thailand and Its Nutritional Composition, Total Phenolic Content, and Antioxidant Activity.
Kumla J, Jatuwong K, Tanruean K, Khuna S, Srinuanpan S, Lumyong S, Suwannarach N.
Kumla J, et al. Among authors: tanruean k.
Mycobiology. 2023 Dec 27;52(1):1-12. doi: 10.1080/12298093.2023.2295633. eCollection 2024.
Mycobiology. 2023.
PMID: 38415177
Free PMC article.
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Phytochemical Analysis and Evaluation of Antioxidant and Biological Activities of Extracts from Three Clauseneae Plants in Northern Thailand.
Tanruean K, Poolprasert P, Suwannarach N, Kumla J, Lumyong S.
Tanruean K, et al.
Plants (Basel). 2021 Jan 8;10(1):117. doi: 10.3390/plants10010117.
Plants (Basel). 2021.
PMID: 33429942
Free PMC article.
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Comparative Evaluation of Chemical Composition, Phenolic Compounds, and Antioxidant and Antimicrobial Activities of Tropical Black Bolete Mushroom Using Different Preservation Methods.
Kumla J, Suwannarach N, Tanruean K, Lumyong S.
Kumla J, et al. Among authors: tanruean k.
Foods. 2021 Apr 5;10(4):781. doi: 10.3390/foods10040781.
Foods. 2021.
PMID: 33916446
Free PMC article.
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