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Potential role of the mitochondria as a target for the hepatotoxic effects of (-)-epigallocatechin-3-gallate in mice.
Food Chem Toxicol. 2018 Jan;111:302-309. doi: 10.1016/j.fct.2017.11.029. Epub 2017 Nov 22.
Food Chem Toxicol. 2018.
PMID: 29175576
Free PMC article.
Elevation of brain magnesium with Swiss chard and buckwheat extracts in an animal model of reduced magnesium dietary intake.
El-Khodor BF, James K, Chang Q, Zhang W, Loiselle YR, Panda C, Hanania T.
El-Khodor BF, et al. Among authors: james k.
Nutr Neurosci. 2022 Dec;25(12):2638-2649. doi: 10.1080/1028415X.2021.1995119. Epub 2021 Nov 3.
Nutr Neurosci. 2022.
PMID: 34730480
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Proteomics-Based Detection of Immune Dysfunction in an Elite Adventure Athlete Trekking Across the Antarctica.
Nieman DC, Groen AJ, Pugachev A, Simonson AJ, Polley K, James K, El-Khodor BF, Varadharaj S, Hernández-Armenta C.
Nieman DC, et al. Among authors: james k.
Proteomes. 2020 Mar 3;8(1):4. doi: 10.3390/proteomes8010004.
Proteomes. 2020.
PMID: 32138228
Free PMC article.
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Dietary pretreatment with green tea polyphenol, (-)-epigallocatechin-3-gallate reduces the bioavailability and hepatotoxicity of subsequent oral bolus doses of (-)-epigallocatechin-3-gallate.
James KD, Forester SC, Lambert JD.
James KD, et al.
Food Chem Toxicol. 2015 Feb;76:103-8. doi: 10.1016/j.fct.2014.12.009. Epub 2014 Dec 17.
Food Chem Toxicol. 2015.
PMID: 25528115
Free PMC article.
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